Italian Crockpot Chicken Pasta with French Bread & Peas

2025-09-26T00:00:00Z 2025-09-26T00:00:00Z meals-made-easy week-6 chicken crockpot pasta italian

Sources

Meals Made Easy by Tayler DiGiacomo

Italian Crockpot Chicken Pasta

Servings: 8 | Prep & Cook: 4 hours

Ingredients

  • 4 chicken breasts
  • 1 packet zesty Italian dressing mix
  • 8 oz cream cheese
  • 21 oz cream of chicken soup
  • 16 oz rotini noodles
  • 2 cups shredded cheddar cheese

Directions

  1. Add chicken, Italian dressing mix, cream cheese, and cream of chicken soup into a crockpot. Cook on low for 4 hours.
  2. Cook rotini noodles until al dente according to package directions.
  3. Mix in noodles and shredded cheese. Serve immediately.

French Bread

See French Bread recipe in Week 2.

Peas

  • 2 lbs frozen peas
  • Steam or microwave until heated through. Season with butter, salt, and pepper.

Prep Tips

  • This is the easiest meal of the week — dump and go
  • Leftovers reheat beautifully